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2025 Summer Food Menu

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GROUP NAME DESCRIPTION PRICE & SERVES DIETARY OPTIONS
SHAREABLE Strawberry Caprese Heirloom tomatoes and buffalo mozzarella, topped with strawberry balsamic marmalade $15.95 | SERVES 1-2 VT
SHAREABLE French Onion Grilled Cheese House-made bread filled with gruyere and caramelized onions, served with au jus for dipping  $14.95 | SERVES 2-4 VT
SHAREABLE Swordfish & Potato Salad Grilled swordfish topped with a lemon-herb sauce (salmoriglio), served alongside a Sicilian-style potato salad with cherry tomatoes, onions, olives, and capers $29.95 | SERVES 1-2 
SHAREABLE Delmonico Steak* A 16-ounce boneless Angus ribeye steak, topped with a rich sauce made from portobello mushrooms and onions $54.95 | SERVES 2-4 GF
SHAREABLE Iberico Pork* Pluma Pasture-raised, acorn-fed, choice-cut of pork from Spain, served with asiago flatbread and Italian salsa verde. A rare, must-try foodie experience! $34.95 | SERVES 1-2
SHAREABLE Crispy Brussels Sprouts Crispy Brussels sprouts drizzled with maple aioli and fresh mint $13.95 | SERVES 2-4 VT GF
SHAREABLE Truffle Fries Golden potato spirals dusted with truffle salt, paired with sun-dried tomato aioli and fresh herbs $13.95 | SERVES 2-4 VG with no aioli
SHAREABLE Charcuterie Artisan meats & cheeses with spiced nuts, pickles, peppadews, grapes, pear, roasted garlic, jam, olive oil, crackers and Italian country bread $26.95 | SERVES 2-4
$26.95 | Meatless 
VT Meatless
SHAREABLE Calamari* Tender calamari coated in rice flour and fried. Served with zesty blood orange aioli and sweet chili sauce $21.95 | SERVES 2-4 GF  
SHAREABLE Italian Hummus Cannellini beans with lemon and garlic, topped with caponata eggplant relish. Served with crostini and vegetables $13.95 | SERVES 2-4 VG  
SHAREABLE Lobster* Roll Chilled lobster salad on a bed of romaine, served on warm house made ciabatta $24.95 | SERVES 1-2
SHAREABLE Shrimp & Polenta Rice flour-crusted shrimp with creamy polenta. Topped with creole tomato sauce $21.95 | serves 1-3 GF  
SHAREABLE Suppli Pomodoro risotto stuffed with mozzarella, breaded and fried. Served with marinara $18.95 | SERVES 1-3 VT
SHAREABLE Tuscan Fried Chicken Crispy, golden chicken dipped in a savory white wine and egg batter, served with a lemon-garlic aioli for dipping $19.95 | Serves 2-4
SOUPS & SPECIALS Soup of the Day Bowl of our chef’s hand-crafted soup  $6.00 | SERVES 1
SALADS Vineyard Salad Crisp garden medley with cucumbers, grape tomatoes, red onions, and olives crowned with  feta cheese, tossed in Champagne vinaigrette $14.95 | SERVES 1-3 VT GF VG w/no cheese
SALADS Roasted Asparagus Greens with roasted asparagus, almonds, cranberries, goat cheese and hazelnut vinaigrette  $14.95 | SERVES 1-3 VT GF VG w/no cheese & sub Champaigne Vinaigarette
SALADS Summer Mix Crisp spring greens tossed in lemon vinaigrette, topped with watermelon, feta, cucumber, and fresh mint  $14.95 | SERVES 1-3 VT GF VG w/no cheese
SALADS Caesar Salad Crisp romaine tossed in our signature Caesar dressing, topped with cherry tomatoes, shaved parmesan, and house-made sourdough croutons $14.95 | SERVES 1-3 VT
PASTA Straw and Hay Fettucine House-made egg and spinach pasta tossed with pancetta and spinach in a mild, creamy gorgonzola cheese sauce $23.95 | SERVES 2-4
PASTA Rigatoni a la Vodka Tender semolina pasta with sweet peas, prosciutto, and mozzarella in tomato cream sauce (may substitute rigatoni for gnocchi) $22.95 | serves 2-4
PASTA Pesto Gnocchi Soft potato and ricotta dumplings tossed with corn, shallots, and basil pesto. Finished with a dollop of lemon-infused sweet ricotta cheese $23.95 | SERVES 2-4 VT
PASTA Roasted Red Pepper Ravioli House-made pasta stuffed with red pepper, ricotta, and parmesan, in a garlic-basil white wine sauce, topped with sun-dried tomato pesto $23.95 | SERVES 2-4 VT
PASTA Spaghetti Pescatore  House-made egg pasta with Patagonia Bay scallops, cherry tomatoes, white wine, basil, and tomato sauce $23.95 | SERVES 2-4
PASTA Gluten Free Option Substitute any fresh pasta with gluten-free cheese tortellini $4.00 GF
PASTA Vegan pasta option Rigatoni with red sauce $19.95 | SERVES 2-4 VG
PIZZA Margherita House red sauce topped with creamy buffalo mozzarella, garlic-infused oil, and fresh basil $19.95 | SERVES 2-4 VT
PIZZA Caponata House-made red sauce, melted mozzarella, and Sicilian eggplant relish $20.95 | SERVES 2-4 VT
PIZZA Diavolo Spicy Calabrian peppers, hot capicola, salame piccante and mozzarella on our house-made pizza dough $20.95 | SERVES 2-4
PIZZA Pepperoni or Cheese House-made red sauce and pizza dough with mozzarella and artisan pepperoni. Remove the pepperoni for an incredible cheese pizza $18.95 Cheese | SERVES 2-4
$20.95 Pepperoni | SERVES 2-4 
VT
PIZZA Spinach and Sausage Spinach cream, house pinot grigio chicken sausage, and mozzarella $20.95 | SERVES 2-4
PIZZA Sweet Ricotta Spicy-sweet pizza with tangy red sauce, pepperoni, creamy ricotta, red pepper and a honey drizzle on house-made crust $20.95 | SERVES 2-4
PIZZA Pancetta, Lettuce and Tomato Garlic oil, authentic Leoncini® smoked pancetta, shredded romaine, tomato and mozzarella  $20.95 | SERVES 2-4
PIZZA Rustic Chicken Garlic oil, roasted chicken, sweet red pepper, basil, sun-dried pesto, and mozzarella $20.95 | SERVES 2-4
PIZZA Wild Mushroom Earthy mushrooms, mozzarella and garlic oil on house-made pizza dough $20.95 | SERVES 2-4 VT
COFFEE & ESPRESSO Regular & Decaf Coffee $3
COFFEE & ESPRESSO Double Shot Espresso $4
COFFEE & ESPRESSO Americano $4
COFFEE & ESPRESSO Cappucino $5
COFFEE & ESPRESSO Latte $5
BOTTLED WATER Acqua Panna® (still) 1 Liter $9
BOTTLED WATER San Pellegrino® (sparkling) 1 Liter $9
BOTTLES Gold Peak®Unsweet Tea 16 ounces $4
BOTTLES Minute Maid®Lemonade 16 ounces $4
CANS Coke® 12 ounces $3
CANS Diet Coke® 12 ounces $3
CANS Sprite® 12 ounces $3
CANS Ginger Ale 12 ounces $3
OTHER BEVERAGES Hot Chocolate $4
OTHER BEVERAGES Milk $3
OTHER BEVERAGES Hot Tea $3

 

ORDER TAKE OUT ONLINE

***Please note that the menu is subject to change at any time.***

Michael Angelo's Bakery

Mon-Fri | 7:00am - 6:00pm 
Saturday | 7:00am - 5:00pm
Sunday | Closed

Michael Angelo's Winery

Mon-Thurs | 11:00am - 10:00pm
Kitchen | 12:00pm - 9:00pm

Fri-Sat | 11:00am - 11:00pm
Kitchen | 12:00pm - 10:00pm

Sun | 12:00pm - 6:00pm
Kitchen: | 12:00pm - 5:00pm

Michael Angelo's Wine Club

Community, experiences, savings and early access to all the wonderful things Michael Angelo's has to offer.

Join Now - $58.71/mo