



Harvest Blend
Tasting notes: baked apple · honey · brown sugar · warm spice
Our autumn blend. Nothing added — the baked apple and honey come from the natural Brazil and the honey-processed Costa Rica, and the warm spice is the roast. The coffee for the patio in October.
Brazil Sierra Negra (natural) and Costa Rica West Valley (white honey).
Roasted in small batches on our ROEST roaster at the winery in Richfield, Ohio, and cupped before it goes in the bag. Whole bean.
Michael Angelo's Bakery
Mon-Fri | 7:00am - 6:00pm
Saturday | 7:00am - 4:00pm
Sunday | Closed
Michael Angelo's Winery
Mon-Thurs | 11:00am - 10:00pm
Kitchen | 12:00pm - 9:00pm
Fri-Sat | 11:00am - 11:00pm
Kitchen | 12:00pm - 10:00pm
Sun | 12:00pm - 6:00pm
Kitchen: | 12:00pm - 5:00pm
Michael Angelo's Wine Club
Community, experiences, savings and early access to all the wonderful things Michael Angelo's has to offer.
