Guatemala Huehuetenango
$8.50
Tasting notes: raisin · brown sugar · caramel · fresh orange
Our everyday single origin: sweet, rounded, and dependable, with dried fruit and caramel up front and a squeeze of orange at the end. Roasted a touch darker for body.
Huehuetenango, washed, 1,400–2,200 m.
Roasted in small batches on our ROEST roaster at the winery in Richfield, Ohio, and cupped before it goes in the bag. Whole bean.
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