Ciabatta Bread
$3.50
ur Ciabatta is a rustic Italian bread known for its open, airy crumb and thin, crisp crust. Made with organic flour from Central Milling, a natural poolish preferment, olive oil, sea salt, and water, it’s slow-fermented for subtle flavor and light texture. With its golden crust and soft interior, Ciabatta is perfect for sandwiches, panini, or served alongside soups and salads.
