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by Michael Angelo's Bakery

Cascading Gum Paste Roses #39Floral

$1,175.00

 

Description 

This four-tier cake is iced in ivory fondant with latticed fondant ribbons and buttercream swirls. The cake is also decorated with two large gumpaste roses and cascading gumpaste blossoms that twist around the cake. Bring a topper of your choice for the cake to add a personal touch! 

Sizes and pricing

Total prices shown on buttercream-iced cakes include specialty fillings, although a buttercream filling in place of the specialty filling will lower the price of that cake. However, any cake iced in fondant includes a specialty filling in its price and will not decrease if buttercream filling is chosen. 

Most cakes can be adjusted in size in order to serve the correct number of guests. To see if the cake you are interested in is offered in another size, simply go to Cake Menus>>Cake Menu & Pricing, and refer to the appropriate menu. Once you have selected the best cake size for your event, take the price and add on the extras listed below to find your total. 


Serves 175-185 Guests (One Size Only)

16"x12"x9"x6" Custom Round  

Extras:

Fondant Ribbon: $25

Gum Paste Blossoms: $175

Twin Roses: $200

Topper: Provided by Customer

 

Flavors

Cake flavors include yellow, white, and chocolate. You can also add a specialty filling: strawberry cassata, chocolate mousse, raspberry mousse, or lemon mousse.

Select Size

Michael Angelo's Bakery

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