Description 

This two tier cake design in iced in buttercream with a scallop technique. The perfect addition to your party. The color can be changed to match your event.

Sizes and pricing

Total price shown includes special fillings.  The price would be lower for buttercream tiered cakes if you would like a plain buttercream filling in between the layers instead of a specialty filling.  Fondant tiered cakes are the same price with or without specialty fillings.

You can adjust the size of this cake to fit your number of guests.  Simply look at our cake menus under the Catalogs tab.  Pick a size then add the extras listed below. 

35-45 Guests  10x7 Round (shown in photo)

Extras:

Scallop Technique  $10-$15/Tier

Other Sizes Available:

25-35 Guests  9x6 Round  $135

65-75 Guests  12x8 Round  $220

Flavors

Cake flavors are yellow, white, chocolate, marble, and red velvet.  Our most popular specialty fillings are strawberry cassata, chocolate mousse, raspberry mousse and lemon mousse.  Cream cheese is also a great filling for our red velvet cake.