
Sea Scallops #346Hobbies
Description
This buttercream iced cake is covered with fondant scales on the bottom tier. It is then topped with gum paste shells with buttercream seaweed.
Sizes and pricing
25-35 Guests 9x6 Round (shown in photo)
Extras:
Gum paste shells $15 per tier
Fondant scales $30-$40 per tier
Buttercream seaweed $10 per tier
Flavors
Cake flavors are yellow, white, chocolate, marble, and red velvet. Our most popular specialty fillings are strawberry cassata, chocolate mousse, raspberry mousse and lemon mousse. Cream cheese is also a great filling for our red velvet cake.
Michael Angelo's Bakery
Mon-Fri | 7:00am - 6:00pm
Saturday | 7:00am - 5:00pm
Sunday | Closed
8035 Broadview Road Broadview Heights, OH 44147
440-526-0499 | michaelangelosbakery@gmail.com
Michael Angelo's Winery
Mon-Thurs | 11:00am - 10:00pm
Fri-Sat | 11:00am - 11:00pm
Sun | 12:00pm - 6:00pm
Kitchen opens at noon daily and
closes 1 hour before closing.
5515 Broadview Road Richfield, OH 44286
440-552-2815 | michaelangeloswinery@gmail.com
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