Ruffle Baby Bottom #193Baby
This two tier cake is iced in buttercream. The topper is a baby bottom with ruffles. It is decorated with pink buttercream swirls and a tight rosette pattern on the bottom to match. A large fondant bow is placed in the middle for a nice finishing touch.
Sizes and pricing
Total price shown includes special fillings. The price would be lower for buttercream tiered cakes if you would like a plain buttercream filling in between the layers instead of a specialty filling. Fondant tiered cakes are the same price with or without specialty fillings.
25-35 Guests 9x6 Round (shown in photo)
Baby Bottom with Ruffles $45
Fondant Bow $15
Tight Rose Pattern $10
Other Sizes Available:
35-45 Guests 10x7 Round $200
65-75 Guests 12x8 Round $265
Cake flavors are yellow, white, chocolate, marble, and red velvet. Our most popular specialty fillings are strawberry cassata, chocolate mousse, raspberry mousse and lemon mousse. Cream cheese is also a great filling for our red velvet cake.