Ruffle Baby Bottom #193Baby

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This two tier cake is iced in buttercream. The topper is a baby bottom with ruffles. It is decorated with pink buttercream swirls and a tight rosette pattern on the bottom to match. A large fondant bow is placed in the middle for a nice finishing touch.   

Sizes and pricing

Total price shown includes special fillings.  The price would be lower for buttercream tiered cakes if you would like a plain buttercream filling in between the layers instead of a specialty filling.  Fondant tiered cakes are the same price with or without specialty fillings.


25-35 Guests  9x6 Round (shown in photo)


Baby Bottom with Ruffles $45

Fondant Bow $15

Tight Rose Pattern  $10

Other Sizes Available:

35-45 Guests 10x7 Round  $200

65-75 Guests 12x8 Round  $265 


Cake flavors are yellow, white, chocolate, marble, and red velvet.  Our most popular specialty fillings are strawberry cassata, chocolate mousse, raspberry mousse and lemon mousse.  Cream cheese is also a great filling for our red velvet cake.