This two tier cake is iced in buttercream but with a modern twist. It is then airbrushed with a blue ombre technique and the number one made of fondant adds a great finishing touch.
Sizes and pricing
35-45 Guests 10x7 round (shown in photo)
Ombre Technique $10
Other Sizes Available:
25-35 Guests 9x6 Round $125
65-75 Guests 12x8 Round $205
Cake flavors are yellow, white, chocolate, marble, and red velvet. Our most popular specialty fillings are strawberry cassata, chocolate mousse, raspberry mousse and lemon mousse. Cream cheese is also a great filling for our red velvet cake.