Description 

This Moulin Rouge inspired cake features fancy scroll work and a diamond pattern atop a two-tier buttercream cake. The bottom tier has a black fondant overlay and sparkly gems to add additional detail. The cake is finished with a beautiful pink gum paste peony flower.

Sizes and pricing

Total price shown includes special fillings.  The price would be lower for buttercream tiered cakes if you would like a plain buttercream filling in between the layers instead of a specialty filling.  Fondant tiered cakes are the same price with or without specialty fillings.

You can adjust the size of this cake to fit your number of guests.  Simply look at our custom cake menu under the Catalogs tab.  Pick a size then add the extras listed below. 

25-35 Guests (9x6 Round Pictured)

Fondant Overlay $15

Gum Paste Flower $8

Fondant Tier  $25

Flavors

Cake flavors are yellow, white, chocolate, marble, and red velvet.  Our most popular specialty fillings are strawberry cassata, chocolate mousse, raspberry mousse and lemon mousse.  Cream cheese is also a great filling for our red velvet cake.