Little Lambs #72Baby
This two-tier cake is iced in fondant and designed with a quilted technique. The lamb and fence cut-outs, as well as the flowers, are handmade of gum paste. A fondant bow with stitching is placed on top.
Sizes and pricing
Total price shown includes special fillings. Fondant tiered cakes are the same price with or without specialty fillings.
30-40 Guests (9x6 Square Tier Pictured)
Fondant Cut-Outs $20 Per Tier
Fondant Bow with Stitching $15
Cake flavors are yellow, white, chocolate, marble, and red velvet. Our most popular specialty fillings are strawberry cassata, chocolate mousse, raspberry mousse and lemon mousse. Cream cheese is also a great filling for our red velvet cake.