Little Lambs #72Baby

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This two-tier cake is iced in fondant and designed with a quilted technique. The lamb and fence cut-outs, as well as the flowers, are handmade of gum paste. A fondant bow with stitching is placed on top.

Sizes and pricing

Total price shown includes special fillings. Fondant tiered cakes are the same price with or without specialty fillings.


30-40 Guests (9x6 Square Tier Pictured)

Fondant Cut-Outs $20 Per Tier

Fondant Bow with Stitching $15


Cake flavors are yellow, white, chocolate, marble, and red velvet.  Our most popular specialty fillings are strawberry cassata, chocolate mousse, raspberry mousse and lemon mousse.  Cream cheese is also a great filling for our red velvet cake.